Cinnamon Spiced Apple Wellingtons (with video)
Cinnamon Spiced Apple Wellingtons, a buttery pastry wrapped around an entire apple, filled with nuts, brown sugar and cinnamon, simulating apples!
Cinnamon Spiced Apple Wellingtons, a buttery pastry wrapped around an entire apple, filled with nuts, brown sugar and cinnamon, simulating apples!
A traditional London Beef and Guinness Oyster Pie simmered in rich stout, topped with golden pastry, and served with fresh raw oysters.
Who wants the Best Pumpkin Pie recipe baked in a Pumpkin Spice Pie Crust! After-all, we wait all year for this rich pumpkin custard and its exotic spices.
Mediterranean Grilled Stuffed Squid, with eggplant, tomato, garlic, spinach, squid tentacle and finished on the grill.
Nut Crust Blueberry Lava Pie is simply lots of blueberries, a little sugar, the tart of a lemon and a sprinkle of cornstarch for a quick healthy fruit pie.
Freshly harvested corn, mascarpone and a pinch of fenugreek for a very different take on polenta, in a hand-held muffin.
Farm To Table Corn Ice Cream Recipe, inspired by sweet, sun ripened corn fresh from the cob, simmered, pureed and churned as nature intended.
Pomegranate Sumac Vinaigrette With Pom Molasses, a Mediterranean twist on sweet, sour, spicy tangy flavors that is great for salads or marinades.Â
Pomegranate Molasses Recipe, a simple reduction of pomegranate juice and sugar, produces a sweet and sour syrup used in many Middle Eastern recipes.
Mediterranean Crab Pasta Salad, flavors of a Pomegranate vinaigrette, sweet crab meat, chili peppers and pistachios, stuffed inside of shell pasta.Â
For the Best BLT Pizza, we’ll swap out the ‘L’ lettuce, for spinach, which marries beautifully with crisp bacon and plump juicy summertime tomatoes!