Who needs a holiday to enjoy a great martini! Well, if you do, this one is perfect for any special occasion. The ruby red color, yet refreshing flavors make this a winter cocktail to sip on all night long!! While I am most comfortable popping the cork on a bottle […]
Pomegranate Molasses has a special way of creating a sweet and sour taste to food. I particularly enjoy the integration of flavors from a well-known Persian dish (Fesenjan), that I have tweaked to satisfy my own taste desires: Chicken with a Facelift! The crushed walnuts are what create a lovely […]
This dressing will surprise your taste buds the second you place just a bit on the tongue! Within a matter of seconds you will taste: Sweet, Sour, Tangy, and Spicy. It brings all the flavors to any dish that could otherwise be bland. We love it on seafood, chicken, […]
This sweet, sour, tangy flavored syrup is the basis for many sauces, dressings, and drinks. It is too easy not to make at home, and will store for nearly one month in the fridge. Many store bought brands are easy to find, and taste quite good, but I prefer […]
While crab meat can have a mild, sweet flavor, it also pairs beautifully with any flavor joined with it. I have never been a fan of mayonnaise or cream with crab, simply because for me… it overpowers and takes away from crab’s gentle texture. And so, if you are a […]