Mediterranean Breakfast To Brunch Charcuterie Board Ideas is the ultimate healthy mezze platter for family gatherings or relaxing Sunday breakfast!
Savory Herb Crepes
Savory herb crepes are so versatile. So many things these delicate savory herb crepes can wrap around or be stuffed with!
All your favorite burger ingredients in a muffin batter with another mini cheeseburger on top, pickles and tomatoes!
Countryside Chicken and Waffles
Countryside Chicken and Waffles are made with a Maryland seasoning on a sautéed chicken thigh, chili honey and tucked between homemade waffles.
Healthy Spanakopita Spinach Pastry Recipe (with video)
Healthy Spanakopita Spinach Pastry Recipe, made with olive oil, instead of butter, makes this fresh spinach, lemon and feta phyllo pastry, healthier.
Harvest Thyme Corn Fritters
Harvest thyme corn fritters are a beautiful showcase of Autumn’s corn, whisked into a savory fritter, with chilies or not.
Mediterranean Beet Hummus
Mediterranean Beet Hummus, made with chickpeas, tahini, sumac, ginger and lemon, is an easy beet hummus that is both bright in color and flavor.
Chili Oil Pumpkin Hummus
Chili Oil Pumpkin Hummus is an Autumn twist on a classic Mediterranean hummus recipe with fresh pumpkin and the heat of chili oil.
Every storyteller has a passion about something that inspires all of their stories; mine just happens to be deliciously… FOOD!
Stuffed Grape Leaves – Meat Or Vegan
Tender grape leaves stuffed with lamb and rice or a vegan version of French lentils and barley are both a family classic.
My Muffin Madness
In my family, I’ve always been known as the ‘Muffin Queen’. Out of necessity, I created muffins for breakfast, lunch, on the go snacks, sometimes dinner and a sweet yet healthyish treat for dessert!