Quick Pistachio and Honey Pastries
Pistachios, warm spices, a splash of honey over goat cheese are quick rolled in a few phyllo pastries for a shortcut to phyllo desserts.
Pistachios, warm spices, a splash of honey over goat cheese are quick rolled in a few phyllo pastries for a shortcut to phyllo desserts.
Homemade Crackers, made in less than 30-minutes with fresh herbs, olive oil and a variety of flour choices, make these the best crackers ever!
The ‘Best Lemon Tart Recipe’ made with fresh lemon juice, zest, a splash of Limoncello, all baked in individual tart shells with zested whip cream!
Excited to have shared my mother’s Traditional Middle Eastern Kibbeh Recipe on TV and the stories that accompany this family recipe and its flavors.
These Italian Pizzelle Waffle Cookies, made with olive oil, anise seed or fennel seed or vanilla, is one my children have loved since they were little.
Pomegranate Roast Goose, for a holiday plucked goose, marinated in pomegranate molasses, garlic, juniper berries, herbs and roasted to perfection.
This Steamed Persimmon Christmas Pudding, of almond meal, warm spices and eggs, soaked in Brandy and lit on fire, is a vintage British tradition.
Baked Brie In Crust, be it a puff pastry or leftover pie dough, makes for a perfect accompaniment to cocktail hour or movie night!
Mediterranean Sesame Tahini Custard Pie recipe is made with a sweet creamy sesame tahini custard and a cookie-like sesame seed pie crust!
Cranberry Orange Jam Linzer Cookies are a double window, Holiday cookie, with cinnamon, cloves, nut flour and and mascarpone.
Easy Healthy Stuffed Pasta Shells are all the deliciousness of Mac & Cheese but with ground meat, or lentils, and sneaky veggies stuffed inside.