FAMILY REMNANTS
When a family passes down the love and appreciation for their ‘long ago’ heritage, the family remnants remain alive.
When a family passes down the love and appreciation for their ‘long ago’ heritage, the family remnants remain alive.
Roasted whole fish with the Moroccan sauce Chermoula, Morocco’s salsa, made of parsley, cilantro, pepper flakes, garlic, lemon, olive oil and coriander.
A great way to bring the flavors of Moroccan cuisine to meat, seafood or vegetables, is with this easy Chermoula recipe, I like to call Moroccan salsa!
Moroccan Pastilla Chicken Pie Recipe, steeped in tradition and flavor, this elegant chicken pie is rich with Middle Eastern spices, encased in a buttery crisp phyllo pastry.