FAMILY REMNANTS
When a family passes down the love and appreciation for their ‘long ago’ heritage, the family remnants remain alive.
When a family passes down the love and appreciation for their ‘long ago’ heritage, the family remnants remain alive.
Roasted whole fish with the Moroccan sauce Chermoula, Morocco’s salsa, made of parsley, cilantro, pepper flakes, garlic, lemon, olive oil and coriander.
This authentic chermoula recipe is a classic Moroccan herb sauce bursting with fresh herbs, garlic, citrus, and spice. A bold marinade for many dishes.
Moroccan Pastilla Chicken Pie Recipe, steeped in tradition and flavor, this elegant chicken pie is rich with Middle Eastern spices, encased in a buttery crisp phyllo pastry.