by rdaumit | Jan 28, 2022 | Bread Muffins Crackers
Leftover rice, baked into Cheesy Leftover Rice Muffins with olive oil, fresh basil and pine nuts, will make you think you’re eating arancini, only healthier! Pesto Cheesy Rice Muffins Leftover Rice Leftover Rice? Come on, you know we all have some from time to time....
by rdaumit | Sep 27, 2020 | Bread Muffins Crackers
Authentic Brazilian Cheese Bread, Pao de Queijo, is simply the best gluten free bread, from tapioca and loaded with cheese. Authentic Brazilian Pao de Queijo – Cheese Bread Brazilian Cheese Bread If you’ve ever been to a Brazilian Churrascaria (barbecue), for...
by rdaumit | Aug 22, 2018 | Breakfast & Brunch, Eggs
When the summer garden is bursting with Thyme, there never seems to be enough time to enjoy a leisurely quiche, so let’s make a mini Thyme quiche we can easily transport to our patio for brunch. Thyme Quiche Quiche Quiche, in my family, has always been that...
by rdaumit | Apr 20, 2018 | Appetizers Tapas, Lifestyle
Favorite food in a basket while we dine with nature. Salad in a Jar, Homemade Crackers for a charcuterie, Caprese on a stick, Homemade bread for a simple tomato sandwich and much more! Picnic Season Picnic Season PICNIC season is finally here! Oh, how we embrace this...
by rdaumit | Jan 29, 2018 | Appetizers Tapas, Salads and Veggies
If you enjoy the delicious freshness of a Mediterranean Caprese salad, with fresh tomatoes, basil and cheese, you are going to love Caprese bites because it is the Caprese salad, on a stick! Caprese Tomato Salad Traditional Caprese Salad Ah, the lovely salads we...
