Tag: Banana Muffins

SPRING 2018

The second day of spring and 10 more hours of snow. A heap of overripe bananas. I see lots and lots of Banana Muffins happening here today! No better way to heat up the house than with kitchen heat. Crack open the window to listen to that magical silence that […]

BANANA MUFFINS

Who would have thought that banana muffins could become a fast, easy way to slip in a little nourishing ingredients for the family.¬†With barley, olive oil, cardamom, and yogurt, this recipe does! The flavor is slightly tangy, yet sweet, but the addition of barley flour, mixed with wheat flour, gives […]