Tag: Lamb

KOFTA

While competing on Food Network’s Guy’s Grocery Games, we were asked to prepare a meal that speaks of your family, something they typically like. Since I am from a Mediterranean heritage, (Syrian) lamb is always served when we have a family gathering. But, on GGG we have 30 minutes to […]

PLOV

Politics and Food. Where is there room for both here on my little food blog? Food is the greatest voice of tradition. What once was, can often be preserved and related to later generations through the stories and preparation of traditional foods. But, while food brings to mind the celebrated […]

LAMB RIBS

There is no other cut of meat that quite compares to RIBS! Seared on high heat until they crackle and send an intoxicating aroma through out the house, or outside by the grill. The fat that is woven throughout the meat and bones, not only flavors the meat but helps […]

KIBBEH

  Did you know that nearly every cuisine around the world has some type of meatball? Well, in Syria and Lebanon the traditional meatball is KIBBEH.  The common thread between most meatballs is that they have some sort of  grain, or filler in them. What I love about Kibbeh is […]

SHEPHERD’S PIE

A country dish that is both Hearty and Healthy. Can be prepared from ingredients purchased specifically for Shepherd’s Pie, or ingredients you might already have in your fridge.  Just so you are in the – Know – Shepherd’s Pie is made with Lamb, while Cottage Pie is made with Beef! […]