by rdaumit | Aug 23, 2021 | Mediterranean, Salads and Veggies
A classic tabbouleh recipe, refreshingly flavored with lots of parsley, herbs, lemon, garlic and tomatoes, made with cooked millet instead of bulgar wheat. Millet Tabbouleh – Tapas What Is Millet? A beautiful, mild and slightly sweet flavored gluten free...
by rdaumit | Jul 24, 2019 | Cookies
Gluten-free oat flour and pecan flour along with a splash of orange blossom water makes for a delicate, dare I say ‘healthy’ cookie treat! Gluten-free Oat Flour Cookies Cookies Cookies! Summer or Winter they are always a welcome dessert or afternoon treat with tea,...
by rdaumit | Oct 9, 2018 | Appetizers Tapas
Middle Eastern tea time wouldn’t be complete without these goat cheese and nut stuffed, and of course… tea. Middle Eastern Afternoon Tea Afternoon Tea Every culture has its own idea about what they want to nibble on for afternoon tea. The British use afternoon tea,...
by rdaumit | Jul 11, 2018 | Dessert
Imagine a frozen popsicle of crushed almonds, dates, espresso coffee and chocolate when the afternoon energy level dips. Oh yes, a healthy, delicious kiss of caffeine sounds good to me! Watch How Easy These Are! Almond Popsicles Made From Crushed Almonds If you are an...
by rdaumit | Jan 22, 2018 | Books, Bread Muffins Crackers
Wholesome cashew breakfast, lunch or snack muffins with all the good stuff in and the gluten, dairy and sugar left out. Cashew Gluten-free Muffins Muffins Breakfast on the go, or a leisurely breakfast at home should always have something healthy, delicious, and...
