Tag: Homecooked

OVEN FRIED CHICKEN & ROOTS

Don’t you just love it when your entire dinner can be cooked in one pan, particularly if you are just cooking for you! This healthy dinner for one can be prepared in under an hour, start to finish, or simply double up the ingredients and use a slightly larger pan […]

CHICKEN CACCIATORE

Sometimes our best dinner celebrations, are right in our own home! When an evening calls for a special occasion, I love to play “theatre”! Set the stage with ambiance, eye candy, and great food and wine. The evening can linger into the wee hours of the morning, which makes the […]

PIZZA ROLL

Pizza, Pizza, Pizza! Anything you can put ON and pizza, you can put IN a Pizza Roll. Actually, the possibilities are more inviting, because the Pizza Roll is easier to eat, serve, and save. Use your imagination, or simply empty your fridge into this easy to make dough, roll that […]

SALMON IN PAPER

While there are many ways to prepare and cook fish, none delights me more than Fish in Paper. There are so many reasons why I prefer this approach to my fish dinner:  It can be prepped way ahead of time and cooked just when you are ready It steams the […]

BUTTERNUT SQUASH SOUP

Squash soups can often times be very bland simply because most types of squash – pumpkin, butternut, acorn, – are very mild in flavor, and depend on the added ingredients to bring alive the palate when made into a soup. This recipe packs the flavor, while still allowing the squash to […]

EGGPLANT TOMATO TOWER

  A quick meal that packs a huge punch in flavor, health properties, and visual eye candy! Eggplant Towers are fabulous year-round. The Portobello mushrooms, as well as the eggplant takes on a very meaty texture, making it both filling and delicious. There are several steps in the preparation but […]