HOME COOKING: THE WORLD ON MY PLATE

Bringing the world to my plate through home cooking.

The Kitchen!

THE KITCHEN! It feels good just to say it! Why? Well, for a gazillion different reasons. Memories are made there. Traditions are created and passed on from there. Our senses are stimulated there. It’a a gathering place. It’s a comfort place. Why? Because we COOK there!

Home Cooking

Home Cooking was always a way of life. People rarely ate out. They couldn’t afford too. Then we went through a phase where everyone was eating out and no one was cooking at home.

Where Food Is Best

And now, we’ve come full circle. Back to cooking at home, and not because we can’t afford to eat out, but because it’s where we know the food is always going to be the best.

Health? We live in a health conscience society in which we know that our healthiest choices will be made in our kitchen.

Welcome To My Kitchen!

Home Cooking is what I’ve always done. It’s where I create memories, pass down traditions, express my love for family and friends, AND keep my eye on the best health choices I can make, while creating food that looks and tastes fabulous.

I am a Home Cook. The Best Dang Home Cook Around! Visit me through the pages of my cookbook The World On My Plate.

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Robin

I am all about the gratification of the senses, and so I have become passionate about capturing the stimuli for my senses through videography and photography. Food provides some of the most alluring subject matter to capture on film, and videography does what a still shot can not do: capture sound. When you hear something sizzling, or pouring, your taste buds and sense of smell are already engaged.

I believe the table... that place that draws people to gather, is the most powerful symbol of togetherness. All that happens before the table is set, the planning, the gathering, the preparing, are all an intricate part of the dance that create the mood of celebration to share with friends and loved ones.