Month: July 2016

BASTILLA

  (Bastila B’Stilla or Pastilla)  Sometimes, you just have to make something exotic with everyday, ordinary ingredients. THAT is what Bastilla is! Most often known to be a dish from Morocco, it is said to be prepared in Egypt as well, though its origin is actually from Andalusia, hence the […]

SHEPHERD’S PIE

A country dish that is both Hearty and Healthy. Can be prepared from ingredients purchased specifically for Shepherd’s Pie, or ingredients you might already have in your fridge.  Just so you are in the – Know – Shepherd’s Pie is made with Lamb, while Cottage Pie is made with Beef! […]

CHOCOLATE ICE CREAM

WHO DOESN’T LOVE CHOCOLATE ICE CREAM!! This summer, buy yourself an ice cream maker (about $60.00), and you can have home-made ice cream any day of the week!  This Chocolate Ice Cream couldn’t be easier. Ingredients Makes 3 cups Cacao Powder – 1 cup Sugar – ¾ cup Water – […]

NUT MILK – ALMOND and CASHEW

DAIRY-FREE MILKS  You don’t have to be dairy-free to LOVE the taste, and many uses for Nut Milks, as well as Seed Milks. Making this type of milk at home couldn’t be easier. Almond Milk has been around since ancient times. The Moorish cuisine has been enjoying HORCHATA (almond milk […]