Tag: Peppers

ROASTED PEPPERS

  I can’t think of anything more luscious as an accompaniment to a Charcuterie, Pizza, Sandwich, or simply pureed as a Dip, than Roasted Marinated Peppers! Red peppers are sweet and juicy, and if you like just a touch of heat, roast a chili peppers along with it and add […]

STUFFED PEPPERS

  Easy, Delicious, and Colorful! These little two-bite beauties are so versatile. Great as appetizers, Tapas-size plates, meat of your choice, or meatless. Traditionally, rice was the grain of choice to stuff things: peppers, squash, eggplant, grape leaves, cabbage and other stuff-able things. But the modern twist on traditional food […]