The Best Chocolate Encased S’Mores Cookies Recipe
The best S’Mores Cookies Recipe is encased in chocolate, double layer graham crackers or biscuits, and sandwiched with gooey marshmallows.
Strawberry Jam Babka – Twisted Spring Bread Recipe
Make this gorgeous Strawberry Jam Babka, a soft brioche dough filled with homemade strawberry jam, beautifully twisted and perfect for spring baking.
Great American Baking Show Preparation – British Style
If it’s possible to prepare for the Great American Baking Show, I’m gonna do it British style; ie watch every British version and practice baking skills like never before!
Garden Inspired Seasonal Recipes – From Dirt To Dish
Newly released Dirt To Dish garden cookbook of seasonal recipes inspired by homegrown food or patio herb gardens, a great book for healthy eating!
Carrot Scones (Soft Fluffy British-Style Recipe)
Soft and fluffy carrot scones made with fresh carrots, warm spices, and a hint of ginger. A cozy British-style treat perfect for breakfast or tea.
Freelance Food Writer For The Baltimore Banner
The exciting privilege to be invited to freelance write as a food reporter with the Baltimore Banner, is one I’d like to share with you.
Savory Yorkshire Pudding Popover Recipe (with video)
This Savory Yorkshire Pudding Popover Recipe is one I created here in America, bringing back memories of British hubby’s childhood Sunday dinners.
New Year Vasilopita Greek Good Luck Cake (video)
New Year Vasilopita Greek Good Luck Cake, rich with crushed almonds, yogurt and a secret Greek flavoring, is loved as the ancient lucky cake!
Vegan Almond Dairy-Free Cheese Recipe (with video)
Vegan Almond Dairy-free cheese recipe makes one of many nut cheeses that are too delicious to be served only for a plant-based diet.
Beef Oxtail Beer Braised Soup Recipe (with video)
Rich broth Beef Oxtail Beer Braised soup is the perfect recipe for those chilled days when a comforting soup cooked low and slow, is needed.
Chocolate Crusted Pear Tart Recipe (with video)
An easy press-in chocolate crust to showcase the gentle pear flavors in a tart that invites hazelnuts to add one last dimension to the pear custard.