Tag: Chowder

BLACK BEAN SOUP & BLACK RICE

The earthy flavor of Black Rice and Black Beans with hot chilies and smoked salt, make this a perfect hot dish for a crisp night! Fast, easy and ready when you are. Ingredients Yields 4 – 6 servings 2 cups Black Rice 2 cups Black Beans 2 cups of a […]

BRAZILIAN SEAFOOD STEW

Brazil is as diverse a culinary country as America. From Italian, German, and Portuguese culinary influence, to Spanish and African. A few of the states in Brazil, Bahia and Pernambuco in particular, have the largest African culinary influence in the world, outside of Africa itself. The flavors are rich in […]

OYSTER STEW

The most delicate and delicious seafood to enjoy throughout the winter months are OYSTERS! No matter how you eat them, they are always a crowd pleaser. One evening while heading home too late to have had time to prep dinner, I made one quick stop and bought some Oysters. By […]