Tender, ‘fall off the shank’, chunks of beef, braised in wine and Mediterranean spices, herbs, and root veggies.
Recent Posts
Mediterranean Pita Flatbread
Traditional Mediterranean pita flatbread with fresh herbs from the summer garden, or dried spices. Perfect for tapas spreads.
Spinach Pesto Pizza 2-Ways
Spinach pesto pizza 2-ways, for picky eaters, with a spelt crust or wheat, meat or not but definitely lots of veggies hidden in the pesto sauce.
Healthy Spinach Walnut Pesto
Iron rich spinach and omega packed walnut along with garlic and aromatics, make for a healthier version of the traditional pesto.
Edible Flower Cookies
Butter, mascarpone, a sprinkle of cardamom with a variety of beautiful edible flowers on top. There is no cookie prettier!
Sparkling Mint Water
An herb garden, overflowing with mint, just screams for the healthy summertime drink of sparkling mint water!
The Great American Recipe – PBS and Robin Daumit
The Great American Recipe program on PBS, a multicultural cooking show featuring Robin Daumit and 9 other home cooks from across America.
Raspberry Tea Popsicles
Raspberry tea made from a robust caffeinated tea leaf, raspberry leaves and the raspberry fruit, for summertime popsicles.
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My Muffin Madness
In my family, I’ve always been known as the ‘Muffin Queen’. Out of necessity, I created muffins for breakfast, lunch, on the go snacks, sometimes dinner and a sweet yet healthyish treat for dessert!