Soups/Stews/Chowders

WHITE BEAN & CHICKEN SOUP

Cold, Rainy, Winter Evenings SCREAM for Hot & Hearty Soup and Homemade Bread! Why do you suppose it is, that hot soup seems to comfort, when weather conditions are dreary or you feel dreary? There are both chemical and practical reasons, which is why I always keep Bone Broth, homemade […]

BEST SHRIMP RAMEN

The Best Shrimp Ramen soup is going to be in your bowl in less than 30-minutes! Go to the freezer and grab that container of Fish Stock I showed you how to make and freeze for busy days like today. In a snap, we are going to have one very […]

FISH STOCK

Do you love a good seafood chowder, bisque, Ukha (Russian fish soup), Cioppino (Italian fish stew), seafood Pad Thai, or a good ole cup of crab soup? Well all of these delicious and healthy dishes have one thing in common: Fish Stock! A great stock for any type of soup […]

BONE BROTH

Bone Broth is not just for Soup! When prepared at home, it is loaded with many health benefits. It’s fine (if you must), to use store-bought bone broth to flavor cooking or for a quick base to make a soup or gravy, but it is not the same nutritious product […]

GINGER CARROT RED LENTIL SOUP

Sometimes we just want to eat clean, light, and healthy. This is often true after we have over indulged in great food, drink, and celebration. A hot bowl of this Ginger Carrot Red Lentil Soup is the perfect solution for times such as this, particularly during cold and flu season. […]

GREEK TURKEY SOUP

While soup is a hearty go-to in the winter, let’s borrow the flavors of traditional Greek cooking, with the addition of egg, lemon, and oregano, known as Avgolemono, and make this a memorable turkey soup! If you have roasted a turkey, (how-to here) you will already have a flavor-filled broth, rich […]

BLACK BEAN SOUP & BLACK RICE

The earthy flavor of Black Rice and Black Beans with hot chilies and smoked salt, make this a perfect hot dish for a crisp night! Fast, easy and ready when you are. Ingredients Yields 4 – 6 servings 2 cups Black Rice 2 cups Black Beans 2 cups of a […]

BRAZILIAN SEAFOOD STEW

Brazil is as diverse a culinary country as America. From Italian, German, and Portuguese culinary influence, to Spanish and African. A few of the states in Brazil, Bahia and Pernambuco in particular, have the largest African culinary influence in the world, outside of Africa itself. The flavors are rich in […]

ITALIAN CHICKEN SOUP

  Soup is always a good idea for a “One Pot Dinner”! Everything needed for a complete meal is tossed into a soup. For this Italian Chicken Soup recipe, I have served it with grated cheese and a loaf of Homemade Bread, (found in my recipe collection) What a PERFECT Meal!   […]

BUTTERNUT SQUASH SOUP

Squash soups can often times be very bland simply because most types of squash – pumpkin, butternut, acorn, – are very mild in flavor, and depend on the added ingredients to bring alive the palate when made into a soup. This recipe packs the flavor, while still allowing the squash to […]